The Culinary Institute’s terraced Colavita Center for Italian Food and Wine is the setting for this complex of Italian dining areas, each with its own character.
Diners can beat the wintertime blues at a series of food events hosted by the the Culinary Institute of America.
The CIA’s 23rd annual Winter Dining Series in Hyde Park spans January to early April and includes tastings, lectures, special menus and dining events, according to a written release from the school.
Highlights include two “beefsteak” banquets at the American Bounty restaurant Jan. 29-30, dinners Feb. 11-12 to celebrate the Bocuse Restaurant’s one-year anniversary and “black tie and truffles” meals March 26-27 at the Ristorante Caterina de’ Medici…
Ristorante Caterina de’ Medici was awarded “Best Dutchess County Restaurant” in Hudson Valley Magazine‘s annual “Best Of The Hudson Valley” awards.